Grated onion, carrot and beetroot. Crack of pepper. Balsamic vinegar and a dash of runny honey.Delicious.
Wednesday 10 February 2010
Red relish
Mr M came home armed with a small bunch of beetroot from the local farm shop during the week. Rather than roast it as per normal, we made lamb burgers and the beetroot relish from the November issue of Country Homes & Interiors.
Grated onion, carrot and beetroot. Crack of pepper. Balsamic vinegar and a dash of runny honey.
Delicious.
Grated onion, carrot and beetroot. Crack of pepper. Balsamic vinegar and a dash of runny honey.Delicious.
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Mmmm, sounds yummy! Looks fantastic too.
ReplyDeleteLooks pretty as well as yummy. We have loads of beetroot from our Riverford box - maybe we'll just have to steal your idea! x
ReplyDeleteHmmm...my sister often makes this! Very yum! xxx
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