Your little pies look so perfect--and so tasty! Very impressed. K x
Yours look yum too! Best thing about making the mincemeat is that you can leave out what you don't like!
Love the stars!I made mincemeat too this year so that I could leave out the peel. Bleugh - why eat the bit you normally throw away?
oooh. Mince pies. I have an urge. (To buy, not to make!)
Recipe please! :)